Keyphrases
Diet-induced
100%
Insulin Resistance
100%
High-fat Diet
100%
Low-fat Diet
100%
Energy Conservation
100%
Low Fat
40%
Fat Feeding
40%
High-fat Feeding
30%
Triglyceride Level
20%
Netherlands
10%
C57BL
10%
Beneficial Effects
10%
Energy Intake
10%
Low Production
10%
Lipid Metabolism
10%
Leiden
10%
Plasma Insulin
10%
Insulin Sensitivity
10%
Glucose-insulin System
10%
3-group
10%
Low-density Lipoprotein
10%
Glucose Tolerance
10%
Plasma Triglycerides
10%
Ad Libitum
10%
High-fat Diet-induced Obesity
10%
Tolerance Sensitivity
10%
Food Restriction
10%
Received Energy
10%
Insulin Sensitivity Tests
10%
Low-density Lipoprotein Triglyceride
10%
Insulin-dependent Diabetes
10%
INIS
mice
100%
energy
100%
fats
100%
diet
100%
insulin
100%
feeding
47%
comparative evaluations
21%
levels
15%
triglycerides
15%
sensitivity
10%
production
10%
plasma
10%
laboratories
5%
data
5%
liver
5%
glucose
5%
intake
5%
males
5%
netherlands
5%
density
5%
metabolism
5%
weight
5%
tolerance
5%
obesity
5%
lipids
5%
lipoproteins
5%
Medicine and Dentistry
Insulin Resistance
100%
Fat Intake
100%
Low Fat Diet
100%
High Fat Food
100%
Triacylglycerol
42%
Insulin Sensitivity
28%
Body Weight
14%
Lipid Metabolism
14%
Maturity Onset Diabetes of the Young
14%
Glucose Tolerance
14%
Caloric Intake
14%
Very Low Density Lipoprotein
14%
Diet Induced Obesity
14%
Agricultural and Biological Sciences
Insulin Resistance
100%
Mouse
100%
Low Fat Diet
100%
High Fat Food
100%
Triglyceride
50%
Blood Plasma
33%
Energy Intake
16%
Lipid Metabolism
16%
Glucose Tolerance
16%
Very Low-Density Lipoprotein
16%
Body Weight
16%