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INIS
food
100%
sample preparation
55%
migration
53%
toxicity
39%
in vitro
38%
hazards
36%
compatibility
33%
extraction
31%
assessments
26%
evaluation
20%
detection
19%
regulations
18%
reviews
16%
risk assessment
16%
organic solvents
16%
interference
16%
screening
16%
safety
15%
testing
14%
concentration
13%
volume
12%
ligands
10%
liver
10%
enzymes
10%
ethanol
8%
european union
8%
mixtures
7%
receptors
6%
acetic acid
6%
range
6%
Keyphrases
Food Contact Materials
66%
Specimen Preparation
36%
Food Simulants
33%
Recycled Paper
33%
Cardboard
16%
Safety Assessment
16%
Ethanol
16%
Organic Food
16%
Organic Solvents
16%
In Vitro Hazard Characterisation
16%
Toxicological Assessment
16%
Toxic Elements
16%
Food Contact Chemicals
16%
Acetic Acid
12%
Volume Fraction
12%
Commission Regulation
11%
Paper Food Contact Materials
11%
Food Safety
10%
Metabolic Enzymes
10%
Endogenous Ligand
10%
Liver
10%
Neutral Red Uptake Assay
8%
Simulant
8%
Tenax
8%
Migration Method
7%
Cytotoxicity
7%
HepG2
7%
Extraction Methods
7%
Caco-2 Cells
7%
Androgenicity
6%