20192019

Research output per year

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Research Output

Protein Intake Falls below 0.6 g center dot kg(-1)center dot d(-1) in Healthy, Older Patients Admitted for Elective Hip or Knee Arthroplasty

Weijzen, M. E. G., Kouw, I. W. K., Verschuren, A. A. J., Muyters, R., Geurts, J. A., Emans, P. J., Geerlings, P., Verdijk, L. B. & van Loon, L. J. C., Mar 2019, In : Journal of Nutrition Health & Aging. 23, 3, p. 299-305 7 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access