No photo of Mark Post
20052024

Research activity per year

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Dive into the research topics where Mark Post is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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  • Cell-cultivated aquatic food products: emerging production systems for seafood

    Goswami, M., Ovissipour, R., Bomkamp, C., Nitin, N., Lakra, W., Post, M. & Kaplan, D. L., 7 Aug 2024, In: Journal of Biological Engineering. 18, 1, 15 p., 43.

    Research output: Contribution to journal(Systematic) Review article peer-review

    Open Access
  • A simplified and defined serum-free medium for cultivating fat across species

    Mitić, R., Cantoni, F., Börlin, C. S., Post, M. J. & Jackisch, L., 20 Jan 2023, In: iScience. 26, 1, 23 p., 105822.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • Cell nutrition and growth media

    Paes, D., Mall, E., Jackisch, L., Dogan, A., Post, M. & Altuntas, E., 1 Jan 2023, Cellular Agriculture: Technology, Society, Sustainability and Science. Fraser, E. D. G., Kaplan, D. L., Newman, L. & Yada, R. Y. (eds.). Elsevier, p. 177-188 12 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

  • Engineered meat and its acceptability

    Post, M. J. & Sarah Zainal Abidin, S. A., 1 Jan 2023, Innovation of Food Products in Halal Supply Chain Worldwide. Bujang, A., Ahmad Nizar, N. N. & Zainal Abidin, S. A. S. (eds.). 1 ed. Elsevier Science, p. 49-55 7 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

  • Introduction to Cultivated meat and tissue engineering

    Mall, E., Andriessen, V., Dogan, A., Paes, D., Altuntas, E., Post, M. & Jackisch, L., 1 Jan 2023, Cellular Agriculture: Technology, Society, Sustainability and Science. Fraser, E. D. G., Kaplan, D. L., Newman, L. & Yada, R. Y. (eds.). Elsevier, p. 97-109 13 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic