20042020

Research output per year

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Research Output

Exposure Therapy vs Lifestyle Intervention to Reduce Food Cue Reactivity and Binge Eating in Obesity: A Pilot Study

Schyns, G., van den Akker, K., Roefs, A., Houben, K. & Jansen, A., Jun 2020, In : Journal of Behavior Therapy and Experimental Psychiatry. 67, 9 p., 101453.

Research output: Contribution to journalArticleAcademicpeer-review

Computerized neurocognitive training for improving dietary health and facilitating weight loss

Forman, E. M., Manasse, S. M., Dallal, D. H., Crochiere, R. J., Loyka, C. M., Butryn, M. L., Juarascio, A. S. & Houben, K., Dec 2019, In : Journal of Behavioral Medicine. 42, 6, p. 1029-1040 12 p.

Research output: Contribution to journalArticleAcademicpeer-review

Food healthiness versus tastiness: Contrasting their impact on more and less successful healthy shoppers within a virtual food shopping task

Mergelsberg, E. L. P., MacLeod, C., Mullan, B., Rudaizky, D., Allom, V., Houben, K. & Lipp, O. V., 1 Feb 2019, In : Appetite. 133, p. 405-413 9 p.

Research output: Contribution to journalArticleAcademicpeer-review

I didn't feel like drinking, but I guess why: Evaluative conditioning changes on explicit attitudes toward alcohol and healthy foods depends on contingency awareness

Zerhouni, O., Houben, K., El Methni, J., Rutte, N., Werkman, E. & Wiers, R. W., May 2019, In : Learning and Motivation. 66, p. 1-12 12 p.

Research output: Contribution to journalArticleAcademicpeer-review

Taste the texture. The relation between subjective tactile sensitivity, mouthfeel and picky eating in young adults

Nederkoorn, C., Houben, K. & Havermans, R. C., 1 May 2019, In : Appetite. 136, p. 58-61 4 p.

Research output: Contribution to journalArticleAcademicpeer-review