INIS
schools
100%
implementation
76%
interventions
63%
children
48%
food
47%
diet
45%
netherlands
41%
intake
39%
evaluation
24%
nutrition
24%
fruits
20%
education
20%
europe
20%
adolescents
17%
fats
12%
data
11%
control
10%
levels
10%
dynamics
9%
obesity
9%
energy balance
9%
sustainability
9%
adults
9%
income
8%
fibers
8%
cooking
8%
oecd
8%
women
8%
interactions
8%
energy
8%
Keyphrases
Dutch
61%
Healthy Diet
47%
Netherlands
45%
Dietary Program
30%
Dietary Intake
24%
School-based
20%
Promotion Program
19%
Europe
19%
Breakfast
17%
Preschoolers
17%
Health Promoting Schools
17%
Program Implementation
16%
Breakfast Consumption
16%
School Health Promotion
15%
Health Promotion
14%
Physical Activity
14%
Process Evaluation
14%
Action Research
13%
Intersectoral Policymaking
12%
Intervention Approaches
12%
Adaptation
12%
Co-creation
11%
Child nutrition
11%
Fruit Juice
10%
Primary School
10%
Eating
10%
Teacher Implementation
10%
Health Promotion Intervention
10%
Intervention Effect
10%
Fruit Consumption
10%