Research output per year
Research output per year
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Dive into the research topics where Anouk Hendriks is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Food rejection is associated with tactile sensitivity and tactile appreciation in three-year-old children
Brand, A. J. P. V. D., Hendriks-Hartensveld, A. E. M., Havermans, R. C., Mourmans, R., Fleischeuer, B., Broers, N. J. & Nederkoorn, C., 1 Jan 2025, In: Appetite. 204, 9 p., 107769.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Tactile tastes: Testing the relation between tactile thresholds, liking of textures and pickiness in eating
Nederkoorn, C., van den Heuvel, E., van den Brand, A. J. P., Swart, N., Schreuder, C. & Hendriks-Hartensveld, A. E. M., 1 Jan 2025, In: Appetite. 204, 6 p., 107767.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Child-reported vegetable neophobia is associated with risk avoidance for distaste in children aged 4-15 years
Hendriks-Hartensveld, A. E. M., Nederkoorn, C., van den Brand, A. J. P. & Havermans, R. C., 1 Oct 2023, In: Appetite. 189, 8 p., 106993.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Eating rate and bite size were related to food intake across meals varying in portion size: A randomized crossover trial in adults
Cunningham, P. M., Roe, L. S., Keller, K. L., Hendriks-Hartensveld, A. E. M. & Rolls, B. J., 1 Jan 2023, In: Appetite. 180, 10 p., 106330.Research output: Contribution to journal › Article › Academic › peer-review
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Does labelling a food as 'light' vs. 'filling' influence intake and sensory-specific satiation?
Hendriks-Hartensveld, A. E. M., Rolls, B. J., Cunningham, P. M., Nederkoorn, C. & Havermans, R. C., 1 Apr 2022, In: Appetite. 171, 7 p., 105916.Research output: Contribution to journal › Article › Academic › peer-review
Open Access