RS: FSE UCV Program - 1 - Lijn 3: Het Consumerende individu

Profiles

No photo of Remco Havermans
20002019

Research Output 2004 2019

  • 1 Citations
  • 6 Article
  • 1 Chapter
  • 1 Book/Film/Article review
  • 1 Doctoral Thesis

Exploring the mechanism of within-meal variety and sensory-specific satiation

Hendriks, A. E. M., Havermans, R. C., Nederkoorn, C. & Bast, A., Dec 2019, In : Food Quality and Preference. 78, 6 p., 103740.

Research output: Contribution to journalArticleAcademicpeer-review

Taste the texture. The relation between subjective tactile sensitivity, mouthfeel and picky eating in young adults

Nederkoorn, C., Houben, K. & Havermans, R. C., 1 May 2019, In : Appetite. 136, p. 58-61 4 p.

Research output: Contribution to journalArticleAcademicpeer-review

Appetitive conditioning to specific times of day

van den Akker, K., Havermans, R. C. & Jansen, A., 1 Sep 2017, In : Appetite. 116, p. 232-238 7 p.

Research output: Contribution to journalArticleAcademicpeer-review