Research output per year
Research output per year
Fingerprint
Dive into the research topics where Adaptive responses in relation to health effect and safety of nutrition is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Profiles
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Aalt Bast
- Faculty of Science and Engineering, University College Venlo - Emeritus Professor
- Adaptive responses in relation to health effect and safety of nutrition
- NUTRIM - Respiratory & Age-related Health
Person: Paid Staff - Academic Staff, Unpaid Staff - Academic Staff
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Khrystyna Semen
- Faculty of Science and Engineering, University College Venlo - Assistant Professor
- Adaptive responses in relation to health effect and safety of nutrition
- NUTRIM - Respiratory & Age-related Health
Person: Paid Staff - Academic Staff, Unpaid Staff - Academic Staff
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Misha Vrolijk
- Faculty of Health, Medicine and Life Sciences, Farmacologie en Toxicologie - Assistant Professor
- Adaptive responses in relation to health effect and safety of nutrition
- NUTRIM - Respiratory & Age-related Health
Person: Paid Staff - Academic Staff
Research output
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Determination of in vitro immunotoxic potencies of a series of perfluoralkylsubstances (PFASs) in human Namalwa B lymphocyte and human Jurkat T lymphocyte cells
Janssen, A. W. F., Jansen Holleboom, W., Rijkers, D., Louisse, J., Hoekstra, S. A., Schild, S., Vrolijk, M. F., Hoogenboom, R. L. A. P. & Beekmann, K., 14 Mar 2024, In: Frontiers in Toxicology. 6, 1347965.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Drug-Gene Risk Stratification in Patients with Suspected Drug-Induced Interstitial Lung Disease
Drent, M., Wijnen, P. A., Jessurun, N. T., Harmsze, A. M., Bekers, O. & Bast, A., Apr 2024, In: Drug Safety. 47, 4, p. 355-363 9 p.Research output: Contribution to journal › Article › Academic › peer-review
Open AccessFile1 Downloads (Pure) -
Exploring health and toxicity in food choices: 10 examples navigating the gray area
Bast, A. & Semen, K. O., 5 Jan 2024, In: Frontiers in nutrition. 10, 5 p., 1301757.Research output: Contribution to journal › (Systematic) Review article › peer-review
Open Access